Tired of overpriced “small plates” that leave you hungry enough to eat your napkin? Meet Colorado Roadhouse—Pagosa Springs' go-to spot for massive portions, warm vibes, and food that tastes like Grandma finally got her revenge on takeout culture.
In this episode, Chris Mott sits down with the owners of Colorado Roadhouse, a family-run local legend serving up home-cooked comfort food, ice-cold drinks, and chocolate cake so smooth it should probably come with a warning label.
This isn’t farm-to-table with a side of pretension. This is mom-and-pop-meets-gourmet, served with a smile and a side of fries that could feed an army. They’ve got a bar. They’ve got a patio. They’ve got soul. And they don’t charge $27 for a sad piece of salmon.
👨👩👧👦 Family-owned, community-loved
🍗 Food that hugs you from the inside
🍰 Chocolate cake worth cheating on your diet for
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📍 Filmed in beautiful Pagosa Springs, CO—because real food belongs in real places
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